How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Allie'S Cream Cheese Cake?

You need 8 ingredients. The key ingredients include: 5 (8 oz.) cream cheese, 1 3/4 c. sugar, 3 Tbsp. flour, 1/4 tsp. salt, and more.

Is Allie'S Cream Cheese Cake suitable as baking & desserts?

Yes, Allie'S Cream Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Allie'S Cream Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Allie'S Cream Cheese Cake Recipe

Name: Allie'S Cream Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 (8 oz.) cream cheese; 1 3/4 c. sugar; 3 Tbsp. flour; 1/4 tsp. salt; 1/2 tsp. orange rind; 1/2 tsp. vanilla; 7 eggs; 8 oz. sour cream

Allie'S Cream Cheese Cake – a delicious recipe with cream cheese, sugar, flour, salt, orange rind, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 (8 oz.) cream cheese
1 3/4 c. sugar
3 Tbsp. flour
1/4 tsp. salt
1/2 tsp. orange rind
1/2 tsp. vanilla
7 eggs
8 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1237 kcal
Category
Baking & Desserts

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Allie'S Cream Cheese Cake

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