How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All Purpose Seasoning (very Spicy)?

You need 7 ingredients. The key ingredients include: 1 tbsp seasoning salt, 1/2 tbsp cayenne pepper, 1 tbsp granulated garlic, 1 tbsp Red pepper flake, and more.

Is All Purpose Seasoning (very Spicy) suitable as general?

Yes, All Purpose Seasoning (very Spicy) falls under the General category and is a great choice for this type of meal.

How do I store leftover All Purpose Seasoning (very Spicy)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All Purpose Seasoning (very Spicy) Recipe

Name: All Purpose Seasoning (very Spicy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp seasoning salt; 1/2 tbsp cayenne pepper; 1 tbsp granulated garlic; 1 tbsp Red pepper flake; 1 tbsp birds eye chilli flakes (I bought these whole and used the spice grinder to grind them); 1 tbsp Extra spicy chilli powder; 2 whole dried ghost chillis

Try this homemade All Purpose Seasoning (very Spicy) recipe the whole family will love. Made with salt, cayenne pepper, garlic and Red pepper. Easy step…

This All Purpose Seasoning (very Spicy) relies on simple, everyday ingredients such as seasoning salt, cayenne pepper, granulated garlic and red pepper flake. It comes together quickly and makes 4 servings, at about 7 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 tbsp seasoning salt
1/2 tbsp cayenne pepper
1 tbsp granulated garlic
1 tbsp Red pepper flake
1 tbsp birds eye chilli flakes (I bought these whole and used the spice grinder to grind them)
1 tbsp Extra spicy chilli powder
2 whole dried ghost chillis

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

All Purpose Seasoning (very Spicy)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions