How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-Purpose Marinade?

You need 7 ingredients. The key ingredients include: 4 tsp. dry mustard, 1 c. low sodium soy sauce, 2 tsp. cane molasses, 4 Tbsp. brown rice syrup (found in health food stores), and more.

Is All-Purpose Marinade suitable as general?

Yes, All-Purpose Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover All-Purpose Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All-Purpose Marinade Recipe

Name: All-Purpose Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tsp. dry mustard; 1 c. low sodium soy sauce; 2 tsp. cane molasses; 4 Tbsp. brown rice syrup (found in health food stores); cayenne pepper, to taste; 6 Tbsp. minced onion; 4 cloves garlic pressed

Try this homemade All-Purpose Marinade recipe the whole family will love. Made with dry mustard, soy sauce, cane molasses and brown rice syrup. Easy ste…

This All-Purpose Marinade relies on simple, everyday ingredients such as dry mustard, low sodium soy sauce, cane molasses and cayenne pepper, to taste. It comes together quickly and makes 4 servings, at about 103 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 tsp. dry mustard
1 c. low sodium soy sauce
2 tsp. cane molasses
4 Tbsp. brown rice syrup (found in health food stores)
cayenne pepper, to taste
6 Tbsp. minced onion
4 cloves garlic pressed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
General

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All-Purpose Marinade

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