How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-Purpose Cake?

You need 7 ingredients. The key ingredients include: 3 eggs, 1 tsp. vanilla, 1 tsp. salt, 1 1/2 c. sugar, and more.

Is All-Purpose Cake suitable as baking & desserts?

Yes, All-Purpose Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover All-Purpose Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

All-Purpose Cake Recipe

Name: All-Purpose Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; 1 tsp. vanilla; 1 tsp. salt; 1 1/2 c. sugar; 1/2 c. water; 1 1/2 tsp. baking powder; 1 1/2 c. flour

All-Purpose Cake – a delicious recipe with eggs, vanilla, salt, sugar, water, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 tsp. vanilla
1 tsp. salt
1 1/2 c. sugar
1/2 c. water
1 1/2 tsp. baking powder
1 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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