How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-Purpose Asian Marinade?

You need 8 ingredients. The key ingredients include: 1/4 cups Rice Vinegar, 2 Tablespoons Avocado Oil Or Other Heat-safe Oil, 2 Tablespoons Sesame Oil, 2 Tablespoons Soy Sauce Or Tamari, and more.

Is All-Purpose Asian Marinade suitable as general?

Yes, All-Purpose Asian Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover All-Purpose Asian Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All-Purpose Asian Marinade Recipe

Name: All-Purpose Asian Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Rice Vinegar; 2 Tablespoons Avocado Oil Or Other Heat-safe Oil; 2 Tablespoons Sesame Oil; 2 Tablespoons Soy Sauce Or Tamari; 2 teaspoons Finely Minced Garlic; 2 teaspoons Finely Grated Fresh Ginger; 1 teaspoon Sea Salt; 1 teaspoon Asian Garlic Chili Paste (optional)

All-Purpose Asian Marinade – a delicious recipe with u00bc, Avocado Oil, Sesame Oil, Soy Sauce, Garlic, Fresh Ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cups Rice Vinegar
2 Tablespoons Avocado Oil Or Other Heat-safe Oil
2 Tablespoons Sesame Oil
2 Tablespoons Soy Sauce Or Tamari
2 teaspoons Finely Minced Garlic
2 teaspoons Finely Grated Fresh Ginger
1 teaspoon Sea Salt
1 teaspoon Asian Garlic Chili Paste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
General

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All-Purpose Asian Marinade

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