How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-In-One-Dinner?

You need 9 ingredients. The key ingredients include: 2 lb. ground chuck, 1 pkg. onion soup mix, 1 c. grated Cheddar cheese, 1 large pkg. frozen vegetables, and more.

Is All-In-One-Dinner suitable as soups & stews?

Yes, All-In-One-Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover All-In-One-Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All-In-One-Dinner Recipe

Name: All-In-One-Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. ground chuck; 1 pkg. onion soup mix; 1 c. grated Cheddar cheese; 1 large pkg. frozen vegetables; 1 can cream of chicken soup; 1 1/2 pkg. frozen hash browns; 1/4 stick butter; 1 c. sour cream; salt to taste

All-In-One-Dinner – a delicious recipe with ground chuck, onion soup mix, Cheddar cheese, frozen vegetables, cream of chicken soup, frozen hash browns. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground chuck
1 pkg. onion soup mix
1 c. grated Cheddar cheese
1 large pkg. frozen vegetables
1 can cream of chicken soup
1 1/2 pkg. frozen hash browns
1/4 stick butter
1 c. sour cream
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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All-In-One-Dinner

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