How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All Day Soup?

You need 13 ingredients. The key ingredients include: 1 1/2 lbs beef flank steak, cut into 1/2-inch cubes, 1 medium onion, chopped, 1 tablespoon olive oil, 5 medium carrots, medium, thinly sliced, and more.

Is All Day Soup suitable as soups & stews?

Yes, All Day Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover All Day Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All Day Soup Recipe

Name: All Day Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs beef flank steak, cut into 1/2-inch cubes; 1 medium onion, chopped; 1 tablespoon olive oil; 5 medium carrots, medium, thinly sliced; 4 cups cabbage, shredded; 4 medium red potatoes, medium, diced; 2 celery ribs, diced; 2 (14 1/2 ounce) cans diced tomatoes, undrained; 2 (14 1/2 ounce) cans beef broth; 1 (10 3/4 ounce) can condensed tomato soup, undiluted; 1 tablespoon sugar; 2 teaspoons italian seasoning; 1 teaspoon dried parsley flakes

All Day Soup

Eats Now Editorial Team · 644 kcal · Soups & Stews

All Day Soup – a delicious recipe with beef flank steak, onion, olive oil, carrots, cabbage, red potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

All Day Soup

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