How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All Day Breakfast Salad?

You need 7 ingredients. The key ingredients include: 2 cups spinach leaves, cleaned, 1 1/2 tablespoons Balsamic Dressing, recipe follows, 1/2 cup cherry or grape tomatoes, 1 hard boiled egg, chopped, and more.

Is All Day Breakfast Salad suitable as breakfast?

Yes, All Day Breakfast Salad falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover All Day Breakfast Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

All Day Breakfast Salad Recipe

Name: All Day Breakfast Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups spinach leaves, cleaned; 1 1/2 tablespoons Balsamic Dressing, recipe follows; 1/2 cup cherry or grape tomatoes; 1 hard boiled egg, chopped; 2 slices Canadian bacon, cooked in a grill pan and sliced into ribbons; 2 tablespoons chopped fresh parsley leaves; 1 whole-wheat pita, toasted and cut into quarters

Start your day right with this All Day Breakfast Salad recipe. Made with spinach leaves, Balsamic Dressing, cherry and egg. Easy step-by-step instructio…

This All Day Breakfast Salad relies on simple, everyday ingredients such as spinach leaves, cleaned, cherry or grape tomatoes, hard boiled egg, chopped and chopped fresh parsley leaves. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 cups spinach leaves, cleaned
1 1/2 tablespoons Balsamic Dressing, recipe follows
1/2 cup cherry or grape tomatoes
1 hard boiled egg, chopped
2 slices Canadian bacon, cooked in a grill pan and sliced into ribbons
2 tablespoons chopped fresh parsley leaves
1 whole-wheat pita, toasted and cut into quarters

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Quick Info

Servings
4 servings
Calories
314 kcal
Category
Breakfast

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