How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-American Salad?

You need 9 ingredients. The key ingredients include: 1 small head red cabbage, shredded, 1 large carrot, grated, 1 medium Wisconsin red apple, cored and chopped, Juice from (at least) half a Key lime, and more.

Is All-American Salad suitable as salads?

Yes, All-American Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover All-American Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

All-American Salad Recipe

Name: All-American Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head red cabbage, shredded; 1 large carrot, grated; 1 medium Wisconsin red apple, cored and chopped; Juice from (at least) half a Key lime; 25 white seedless grapes, sliced; 1/2 cup walnuts, chopped; 3/4 cup raisins (golden raisins look best, but I prefer regular for taste); 1/2 sweet white onion, chopped; 4 tablespoon mayonnaise

All-American Salad – a delicious recipe with head red cabbage, carrot, Wisconsin red apple, lime, grapes, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head red cabbage, shredded
1 large carrot, grated
1 medium Wisconsin red apple, cored and chopped
Juice from (at least) half a Key lime
25 white seedless grapes, sliced
1/2 cup walnuts, chopped
3/4 cup raisins (golden raisins look best, but I prefer regular for taste)
1/2 sweet white onion, chopped
4 tablespoon mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Salads

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All-American Salad

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