How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All American Meat Loaf?

You need 13 ingredients. The key ingredients include: 2 lb. ground chuck, 3/4 c. uncooked quick cooking oats, 1 medium onion, chopped, 1/2 c. catsup, and more.

Is All American Meat Loaf suitable as general?

Yes, All American Meat Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover All American Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All American Meat Loaf Recipe

Name: All American Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 3/4 c. uncooked quick cooking oats; 1 medium onion, chopped; 1/2 c. catsup; 1/4 c. milk; 2 large slightly beaten eggs; 1 Tbsp. prepared horseradish; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. catsup; 1 Tbsp. prepared horseradish; 3 Tbsp. brown sugar; 2 Tbsp. prepared mustard

Try this homemade All American Meat Loaf recipe the whole family will love. Made with ground chuck, cooking oats, onion and catsup. Easy step-by-step in…

This All American Meat Loaf relies on simple, everyday ingredients such as ground chuck, uncooked quick cooking oats, medium onion, chopped and catsup. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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All American Meat Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

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