All American Beans Recipe

Name: All American Beans Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb grnd beef; 2 c. minced onion; 1 c. minced celery; 1 can tomato soup (10.5 ounce); 1 can tomato paste (6 ounce); 1/2 c. ketchup; 1 can green beans (1 lb) liquid removed; 1 can wax beans (15.5 ounce) liquid removed; 1 can chile beans (15.5 ounce) UNdrained; 1 can pork n beans (13 ounce) UNdrained; 1 can kidney beans (17 ounce) UNdrained; 2 Tbsp. mustard

Eats Now Editorial Team · 1235 kcal · Soups & Stews

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All American Beans Recipe – a delicious recipe with grnd beef, onion, celery, tomato soup, tomato paste, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb grnd beef
2 c. minced onion
1 c. minced celery
1 can tomato soup (10.5 ounce)
1 can tomato paste (6 ounce)
1/2 c. ketchup
1 can green beans (1 lb) liquid removed
1 can wax beans (15.5 ounce) liquid removed
1 can chile beans (15.5 ounce) UNdrained
1 can pork n beans (13 ounce) UNdrained
1 can kidney beans (17 ounce) UNdrained
2 Tbsp. mustard

1
Brown grnd beef.
2
In a large casserole or possibly Crock Pot, add in all ingredients mix well.
3
Bake at 350 for an hour or possibly cook on low in the Crock Pot for 4-5 hrs.
4
This feeds a gang and is delicious!
5
!

1235

kcal

Calories

Fat

128

Carbs

101

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lb grnd beef, 2 c. minced onion, 1 c. minced celery, 1 can tomato soup (10.5 ounce), and more.

Yes, All American Beans Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1235 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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