All-American Apple Blueberry Pie Recipe

Name: All-American Apple Blueberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Classic Crisco Pie Crust Double Crust; 7 cups tart apples peeled, cored, thinly sliced; 1 cup fresh blueberries; 1 tablespoon lemon juice; 3/4 cup granulated sugar; 1/4 cup firmly packed brown sugar; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground allspice; 1/2 teaspoon ground nutmeg; 2 tablespoons Pillsbury BEST All Purpose Flour; 1/2 tablespoon tapioca; 2 tablespoons butter; 1 large egg white; 1/2 tablespoon warm water; sugar

Servings: persons

Classic Crisco Pie Crust Double Crust
7 cups tart apples peeled, cored, thinly sliced
1 cup fresh blueberries
1 tablespoon lemon juice
3/4 cup granulated sugar
1/4 cup firmly packed brown sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
2 tablespoons Pillsbury BEST All Purpose Flour
1/2 tablespoon tapioca
2 tablespoons butter
1 large egg white
1/2 tablespoon warm water
sugar

1
PREPARE recipe for double crust pie, using a 9-inch pie plate. Roll out dough for bottom crust and place in pie plate according to recipe directions.
2
HEAT oven to 425u00b0F.
3
TOSS apples and blueberries in large bowl with lemon juice. Add granulated sugar, brown sugar, cinnamon, allspice, nutmeg, flour and tapioca. Mix well. Spread evenly in prepared pie crust. Cut butter into small pieces and place on top of filling.
4
ROLL out dough for top crust, place onto filled pie and finish edges according to pie crust recipe directions. Cut slits in top crust or prick with fork to vent steam.
5
BEAT egg white with warm water. Brush on top crust. Sprinkle with sugar. Put a strip of foil around the edge of crust while baking to prevent excessive browning.
6
BAKE 35 minutes. Remove foil; bake an additional 10 minutes or until crust is lightly golden and filling is bubbling.

553

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Classic Crisco Pie Crust Double Crust, 7 cups tart apples peeled, cored, thinly sliced, 1 cup fresh blueberries, 1 tablespoon lemon juice, and more.

Yes, All-American Apple Blueberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

All-American Apple Blueberry Pie

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