How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ali'S Potato Casserole?

You need 6 ingredients. The key ingredients include: 1 (2 pound) package frozen Southern-style hash brown potatoes, 1 (16 ounce) container sour cream, 1 (1 pound) loaf processed cheese food (such as Velveeta(R)), cubed, 1 (10.5 ounce) can condensed cream of mushroom soup, and more.

Is Ali'S Potato Casserole suitable as general?

Yes, Ali'S Potato Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Ali'S Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ali'S Potato Casserole Recipe

Name: Ali'S Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 pound) package frozen Southern-style hash brown potatoes; 1 (16 ounce) container sour cream; 1 (1 pound) loaf processed cheese food (such as Velveeta(R)), cubed; 1 (10.5 ounce) can condensed cream of mushroom soup; 1/2 cup melted butter; 2 cups corn flakes cereal

Try this homemade Ali'S Potato Casserole recipe the whole family will love. Made with potatoes, sour cream, processed cheese food and condensed cream. E…

This Ali'S Potato Casserole relies on simple, everyday ingredients such as melted butter and corn flakes cereal. It comes together quickly and makes 4 servings, at about 480 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (2 pound) package frozen Southern-style hash brown potatoes
1 (16 ounce) container sour cream
1 (1 pound) loaf processed cheese food (such as Velveeta(R)), cubed
1 (10.5 ounce) can condensed cream of mushroom soup
1/2 cup melted butter
2 cups corn flakes cereal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Ali'S Potato Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions