Alfredo Chicken And Biscuits

1. 1

   In a large skillet, saute the broccoli, carrots, and onion in oil until crisp tender.

2. 2

   Stir in the chicken and Alfredo sauce; heat through.

3. 3

   Transfer to a lightly greased 8-in. square baking dish.

4. 4

   In a small bowl, combine the baking mix, milk and dill just until moistened.

5. 5

   Drop by rounded tablespoonfuls onto chicken mixture.

6. 6

   Bake, uncovered, at 400 degrees for 18-22 minutes or until bubbly and biscuits are golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.