Alex'S Heavenly Snapper Fillets Recipe

Name: Alex'S Heavenly Snapper Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs yellow snapper fillets; 8 ounces mushrooms, sliced; 2 garlic cloves, minced; 2 tablespoons scallions, chopped; 1/4 cup onion, sliced; fresh basil leaf; butter; olive oil, to coat fish; 1/4 cup white wine; white wine vinegar; lemon juice, to taste; cherry tomatoes, halved (or grape tomatoes)

Servings: persons

2 lbs yellow snapper fillets
8 ounces mushrooms, sliced
2 garlic cloves, minced
2 tablespoons scallions, chopped
1/4 cup onion, sliced
fresh basil leaf
butter
olive oil, to coat fish
1/4 cup white wine
white wine vinegar
lemon juice, to taste
cherry tomatoes, halved (or grape tomatoes)

1
Rub olive oil on the fish and marinate fish in lemon juice and a drop of white wine vinegar.
2
Let fish marinate for 20-30 minutes.
3
Meanwhile, saute rest of ingredients in butter except for the onions and basil leaves.
4
Heat broiling pan and place fish in the pan with the onions and tomatoes.
5
Broil until half way done, about 8-10 minute and place basil leaves on top of fish and tightly cover pan with foil.
6
Now bake on middle rack of oven at 400 degrees for another 8-10 minutes.
7
Serve with pasta.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs yellow snapper fillets, 8 ounces mushrooms, sliced, 2 garlic cloves, minced, 2 tablespoons scallions, chopped, and more.

Yes, Alex'S Heavenly Snapper Fillets falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alex'S Heavenly Snapper Fillets

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