How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ale'D Pork And Sauerkraut?

You need 8 ingredients. The key ingredients include: 1 (32 ounce) jar sauerkraut, undrained, 1 1/2 tablespoons sugar, 1 (12 ounce) bottle dark beer (or ale), 3 1/2 lbs boneless pork shoulder (or pork butt roast), and more.

Is Ale'D Pork And Sauerkraut suitable as meat & poultry?

Yes, Ale'D Pork And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ale'D Pork And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ale'D Pork And Sauerkraut Recipe

Name: Ale'D Pork And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 ounce) jar sauerkraut, undrained; 1 1/2 tablespoons sugar; 1 (12 ounce) bottle dark beer (or ale); 3 1/2 lbs boneless pork shoulder (or pork butt roast); 1/2 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon black pepper; paprika

Ale'D Pork And Sauerkraut – a delicious recipe with sugar, pork shoulder, salt, garlic, black pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (32 ounce) jar sauerkraut, undrained
1 1/2 tablespoons sugar
1 (12 ounce) bottle dark beer (or ale)
3 1/2 lbs boneless pork shoulder (or pork butt roast)
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
983 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ale'D Pork And Sauerkraut

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