How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ale Bread?

You need 7 ingredients. The key ingredients include: 1 cup warm beer or ginger ale, 1/3 cup water (warm) 70 - 80 degrees, 2 tablespoons vegetable oil, 3 tablespoons sugar, and more.

Is Ale Bread suitable as general?

Yes, Ale Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Ale Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ale Bread Recipe – Eats Now

Name: Ale Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup warm beer or ginger ale; 1/3 cup water (warm) 70 - 80 degrees; 2 tablespoons vegetable oil; 3 tablespoons sugar; 1 1/2 teaspoons salt; 3 cups bread flour; 2 1/4 teaspoons dry active yeast

Ale Bread – a delicious recipe with ginger ale, water, vegetable oil, sugar, salt, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup warm beer or ginger ale
1/3 cup water (warm) 70 - 80 degrees
2 tablespoons vegetable oil
3 tablespoons sugar
1 1/2 teaspoons salt
3 cups bread flour
2 1/4 teaspoons dry active yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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