How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Albuquerque Corn Soup?

You need 9 ingredients. The key ingredients include: 1/4 cup butter, 3-1/2 cup corn cut from the cob, 1 clove garlic, 1 cup chicken broth, and more.

Is Albuquerque Corn Soup suitable as soups & stews?

Yes, Albuquerque Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Albuquerque Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Albuquerque Corn Soup Recipe

Name: Albuquerque Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/4 cup butter; 3-1/2 cup corn cut from the cob; 1 clove garlic; 1 cup chicken broth; 2 cups milk; 1 tsp. dry oregano; 4 oz. green chiles; 1 cup Monterey Jack cheese; Salt

Albuquerque Corn Soup – a delicious recipe with butter, corn, clove garlic, chicken broth, milk, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup butter
3-1/2 cup corn cut from the cob
1 clove garlic
1 cup chicken broth
2 cups milk
1 tsp. dry oregano
4 oz. green chiles
1 cup Monterey Jack cheese
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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