Try this homemade Albuquerque Cheese Dip recipe the whole family will love. Made with velveeta cheese, bacon, onion and milk. Easy step-by-step instruct…
This Albuquerque Cheese Dip relies on simple, everyday ingredients such as velveeta cheese, of bacon, crumbled, (125 ml) milk and (60 ml) chopped tomato. It comes together quickly and makes 4 servings, at about 692 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026