How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alberta Toomey'S Corn Custard?

You need 7 ingredients. The key ingredients include: 1 can creamed corn, 1 can regular corn, 4 eggs, 6 Tbsp. cornstarch, and more.

Is Alberta Toomey'S Corn Custard suitable as baking & desserts?

Yes, Alberta Toomey'S Corn Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Alberta Toomey'S Corn Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Alberta Toomey'S Corn Custard Recipe

Name: Alberta Toomey'S Corn Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can creamed corn; 1 can regular corn; 4 eggs; 6 Tbsp. cornstarch; 1 1/2 c. milk; 1 c. sugar; 4 Tbsp. butter

Alberta Toomey'S Corn Custard – a delicious recipe with corn, regular corn, eggs, cornstarch, milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can creamed corn
1 can regular corn
4 eggs
6 Tbsp. cornstarch
1 1/2 c. milk
1 c. sugar
4 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1047 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Alberta Toomey'S Corn Custard

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