Albacore Tuna Burgers Recipe

1. 1

   Finely chop the tuna with a chef's knife.

2. 2

   Place tuna in a bowl and fold in lemon, onion, parsley, relish, bread crumbs and Large eggs till well combined.

3. 3

   Season with salt and pepper.

4. 4

   Shape tuna mix into 6 round patties.

5. 5

   Brush both sides of tuna burgers with vegetable oil and season again with salt and pepper.

6. 6

   Cook the tuna burgers in a non-stick skillet over medium heat for 5 min each side till they are cooked through.

7. 7

   Serve on hamburger buns with whatever you fancy.

8. 8

   Some suggestions are cheese, lettuce, tomato, pickles, mustard, ketchup and barbecue sauce.

9. 9

   This recipe yields 6 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.