Warm up with this hearty Alaskan Blue Stew recipe. Made with blue whale, onions, potatoes and Matanuska cabbages. Easy step-by-step instructions included.
This Alaskan Blue Stew relies on simple, everyday ingredients such as (121 ton) blue whale, medium onions, quartered, shredded potatoes and (65 lb.) matanuska cabbages. It comes together quickly and makes 4 servings, at about 15835 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026