How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alaska Gratin?

You need 9 ingredients. The key ingredients include: 213 grams salmon, canned pink alaskan, 90 ml milk, 3 tablespoons yogurt, plain greek style, 450 grams potatoes peeled and thinly sliced, and more.

Is Alaska Gratin suitable as seafood?

Yes, Alaska Gratin falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Alaska Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alaska Gratin Recipe

Name: Alaska Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 213 grams salmon, canned pink alaskan; 90 ml milk; 3 tablespoons yogurt, plain greek style; 450 grams potatoes peeled and thinly sliced; 15 grams butter or margarine; 100 grams mushrooms button, sliced; 100 grams zucchini chopped; 1 tablespoon chives freshly chopped; 100 grams cheddar cheese grated

Try this homemade Alaska Gratin recipe the whole family will love. Made with salmon, milk, yogurt and potatoes. Easy step-by-step instructions included.

This Alaska Gratin relies on simple, everyday ingredients such as milk, yogurt, plain greek style, grams butter or margarine and grams zucchini chopped. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

213 grams salmon, canned pink alaskan
90 ml milk
3 tablespoons yogurt, plain greek style
450 grams potatoes peeled and thinly sliced
15 grams butter or margarine
100 grams mushrooms button, sliced
100 grams zucchini chopped
1 tablespoon chives freshly chopped
100 grams cheddar cheese grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Seafood

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Alaska Gratin

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