Alabama Grill's Own Meatloaf Recipe

Name: Alabama Grill's Own Meatloaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb Hamburger meat; 5 lrg Large eggs; 21/2 c. Bread crumbs; 1 c. Ketchup; 1/4 c. Brown sugar; 1/4 c. Mustard; 2 Tbsp. White vinegar; 1 Tbsp. Granulated garlic; 1 Tbsp. Onion pwdr; 1/2 c. Grated celery; 1/2 c. Yellow onion; 1/2 c. Green pepper; Salt and pepper to taste; 1/2 c. Ketchup; 1 sm Can tomato paste; 1/4 tsp Chili pwdr

Eats Now Editorial Team · 1300 kcal · Meat & Poultry

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Alabama Grill's Own Meatloaf Recipe – a delicious recipe with Hamburger, eggs, Bread crumbs, Ketchup, Brown sugar, Mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb Hamburger meat
5 lrg Large eggs
21/2 c. Bread crumbs
1 c. Ketchup
1/4 c. Brown sugar
1/4 c. Mustard
2 Tbsp. White vinegar
1 Tbsp. Granulated garlic
1 Tbsp. Onion pwdr
1/2 c. Grated celery
1/2 c. Yellow onion
1/2 c. Green pepper
Salt and pepper to taste
1/2 c. Ketchup
1 sm Can tomato paste
1/4 tsp Chili pwdr

1
Preheat oven to 325 degrees.
2
Place all ingredients in a 9 x 12 container and bake for 30 min.
3
Drain grease and then add in the tomato topping over the meatloaf.
4
Finish cooking in oven till done
5
(approximately 5 20 min).

1300

kcal

Calories

Fat

Carbs

116

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 5 lb Hamburger meat, 5 lrg Large eggs, 21/2 c. Bread crumbs, 1 c. Ketchup, and more.

Yes, Alabama Grill's Own Meatloaf Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1300 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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