How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alabama Grill's Own Meatloaf Recipe?

You need 16 ingredients. The key ingredients include: 5 lb Hamburger meat, 5 lrg Large eggs, 21/2 c. Bread crumbs, 1 c. Ketchup, and more.

Is Alabama Grill's Own Meatloaf Recipe suitable as meat & poultry?

Yes, Alabama Grill's Own Meatloaf Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Alabama Grill's Own Meatloaf Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alabama Grill's Own Meatloaf Recipe

Name: Alabama Grill's Own Meatloaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb Hamburger meat; 5 lrg Large eggs; 21/2 c. Bread crumbs; 1 c. Ketchup; 1/4 c. Brown sugar; 1/4 c. Mustard; 2 Tbsp. White vinegar; 1 Tbsp. Granulated garlic; 1 Tbsp. Onion pwdr; 1/2 c. Grated celery; 1/2 c. Yellow onion; 1/2 c. Green pepper; Salt and pepper to taste; 1/2 c. Ketchup; 1 sm Can tomato paste; 1/4 tsp Chili pwdr

Try this homemade Alabama Grill's Own Meatloaf recipe the whole family will love. Made with Hamburger, eggs, Bread crumbs and Ketchup. Easy step-by-step…

This Alabama Grill's Own Meatloaf relies on simple, everyday ingredients such as hamburger meat, lrg large eggs, bread crumbs and ketchup. It comes together quickly and makes 4 servings, at about 1300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1300

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Alabama Grill's Own Meatloaf Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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