How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Airy Crepes?

You need 7 ingredients. The key ingredients include: 1 Tbsp. yeast (powdered), 1 c. warm water, 1/2 c. whole wheat flour, 1 egg, and more.

Is Airy Crepes suitable as breakfast?

Yes, Airy Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Airy Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Airy Crepes Recipe

Name: Airy Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. yeast (powdered); 1 c. warm water; 1/2 c. whole wheat flour; 1 egg; 1 Tbsp. salad oil; 1 Tbsp. honey; 2 c. your favorite fruit, cut into small pieces

Airy Crepes – a delicious recipe with yeast, water, whole wheat flour, egg, salad oil, honey. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 Tbsp. yeast (powdered)
1 c. warm water
1/2 c. whole wheat flour
1 egg
1 Tbsp. salad oil
1 Tbsp. honey
2 c. your favorite fruit, cut into small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Breakfast

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Airy Crepes

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