How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aioli (Garlic Mayonnaise)?

You need 6 ingredients. The key ingredients include: 1 egg yolk, 1 teaspoon Dijon mustard, 1 cup extra-virgin olive oil, 1/2 clove garlic, minced, and more.

Is Aioli (Garlic Mayonnaise) suitable as general?

Yes, Aioli (Garlic Mayonnaise) falls under the General category and is a great choice for this type of meal.

How do I store leftover Aioli (Garlic Mayonnaise)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aioli (Garlic Mayonnaise) Recipe

Name: Aioli (Garlic Mayonnaise)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg yolk; 1 teaspoon Dijon mustard; 1 cup extra-virgin olive oil; 1/2 clove garlic, minced; lemon juice to taste; salt and pepper to taste

Aioli (Garlic Mayonnaise) – a delicious recipe with egg yolk, mustard, extra-virgin olive oil, clove garlic, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg yolk
1 teaspoon Dijon mustard
1 cup extra-virgin olive oil
1/2 clove garlic, minced
lemon juice to taste
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
General

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Aioli (Garlic Mayonnaise)

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