How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ahi Tuna Mango Salsa salad?

You need 6 ingredients. The key ingredients include: 1- 1/2 Tablespoon Olive Oil, Divided, 1 whole Ahi Tuna Steak (Approximately Less Than A Pound), Sea Salt And Pepper, 2 cups Lettuce Mix (usually Spinach, Arugula, Lettuce), and more.

Is Ahi Tuna Mango Salsa salad suitable as seafood?

Yes, Ahi Tuna Mango Salsa salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ahi Tuna Mango Salsa salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ahi Tuna Mango Salsa salad Recipe

Name: Ahi Tuna Mango Salsa salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 Tablespoon Olive Oil, Divided; 1 whole Ahi Tuna Steak (Approximately Less Than A Pound); Sea Salt And Pepper; 2 cups Lettuce Mix (usually Spinach, Arugula, Lettuce); 1/4 cups Mango Salsa; 2 Tablespoons Asian Sesame Dressing

Fresh, crisp and full of flavor — this Ahi Tuna Mango Salsa salad is a must-try. Made with Olive Oil, A Pound), Salt and Arugula. Easy step-by-step inst…

This Ahi Tuna Mango Salsa salad relies on simple, everyday ingredients such as olive oil, divided, sea salt and pepper, mango salsa and asian sesame dressing. It comes together quickly and makes 4 servings, at about 343 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1- 1/2 Tablespoon Olive Oil, Divided
1 whole Ahi Tuna Steak (Approximately Less Than A Pound)
Sea Salt And Pepper
2 cups Lettuce Mix (usually Spinach, Arugula, Lettuce)
1/4 cups Mango Salsa
2 Tablespoons Asian Sesame Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Seafood

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