Try this homemade Ahi Carpaccio recipe the whole family will love. Made with Fresh tuna, Salt, Freshly cracked pepper and arugula. Easy step-by-step ins…
This Ahi Carpaccio relies on simple, everyday ingredients such as fresh tuna, paper-thin, salt, vinegar & oil, freshly cracked pepper and bn arugula. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026