Bake this irresistible Ahi Avocado Tartar With Crispin Ponzu at home. Made with sashimi grade ahi, Crispin, avocados and ponzu. Easy step-by-step instru…
This Ahi Avocado Tartar With Crispin Ponzu relies on simple, everyday ingredients such as sashimi grade ahi, avocados diced into cubes, ponzu and honey. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ahi Avocado Tartar With Crispin Ponzu delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026