After Easter Casserole

Name: After Easter Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 3 Tbsp. flour; 1 1/2 c. milk; 1/2 tsp. salt; 1/8 tsp. pepper; 1 1/4 tsp. Worcestershire sauce; 1 tsp. seasoned salt; 1/4 onion, grated; 8 hard-cooked eggs, chopped; 1 c. grated Cheddar cheese; 6 strips bacon, crumbled; 3/4 c. bread crumbs, buttered

Eats Now Editorial Team · 1268 kcal · Meat & Poultry

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After Easter Casserole – a delicious recipe with butter, flour, milk, salt, pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. butter
3 Tbsp. flour
1 1/2 c. milk
1/2 tsp. salt
1/8 tsp. pepper
1 1/4 tsp. Worcestershire sauce
1 tsp. seasoned salt
1/4 onion, grated
8 hard-cooked eggs, chopped
1 c. grated Cheddar cheese
6 strips bacon, crumbled
3/4 c. bread crumbs, buttered

1
Prepare white sauce by melting butter in saucepan. Stir in flour and cook until mixture bubbles. Add milk, salt, pepper, Worcestershire sauce, seasoned salt and onion. Cook until thickened. Add grated cheese and stir until melted.

1268

kcal

Calories

106

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 Tbsp. butter, 3 Tbsp. flour, 1 1/2 c. milk, 1/2 tsp. salt, and more.

Yes, After Easter Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1268 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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