Name: African Sweet Potato Stew
Yield: 4 servings
Ingredients: 1 onion, chopped; 2 small jalapeno peppers, seeded and chopped; 3 cloves garlic, minced; 2 teaspoons minced fresh ginger; 2 teaspoons ground cumin; 1/2 teaspoon salt; 1/4 teaspoon ground coriander; 1/4 teaspoon ground cinnamon; 1/8 teaspoon red pepper flakes; 4 cups water; 2 1/2 pounds sweet potatoes, peeled and chopped into 2-inch pieces; 2 (15 ounce) cans diced tomatoes, drained; 2 (15 ounce) cans chickpeas, drained and rinsed; 1/4 cup peanut butter; 1 (15 ounce) can sliced green beans, drained

1 onion, chopped

2 small jalapeno peppers, seeded and chopped

3 cloves garlic, minced

2 teaspoons minced fresh ginger

2 teaspoons ground cumin

1/2 teaspoon salt

1/4 teaspoon ground coriander

1/4 teaspoon ground cinnamon

1/8 teaspoon red pepper flakes

4 cups water

2 1/2 pounds sweet potatoes, peeled and chopped into 2-inch pieces

2 (15 ounce) cans diced tomatoes, drained

2 (15 ounce) cans chickpeas, drained and rinsed

1/4 cup peanut butter

1 (15 ounce) can sliced green beans, drained

African Sweet Potato Stew

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