Try this homemade African Peri-Peri - An African Hot Sauce! recipe the whole family will love. Made with olive oil, lemon juice, cayenne and salt. Easy …
This African Peri-Peri - An African Hot Sauce! relies on simple, everyday ingredients such as (35 ml). olive oil, (30 ml). lemon juice, (30 ml). cayenne and (15 ml). salt. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026