How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for African Fruit Salad?

You need 17 ingredients. The key ingredients include: 2 quarts spinach, raw, wash, tear into medium-sized pieces, 2 quarts romaine lettuce, wash, tear into medium-sized pieces, 1 quart chicory lettuce, wash, tear into medium-sized pieces, 1 quart lettuce, wash, tear into medium-sized pieces, and more.

Is African Fruit Salad suitable as salads?

Yes, African Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover African Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

African Fruit Salad Recipe

Name: African Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts spinach, raw, wash, tear into medium-sized pieces; 2 quarts romaine lettuce, wash, tear into medium-sized pieces; 1 quart chicory lettuce, wash, tear into medium-sized pieces; 1 quart lettuce, wash, tear into medium-sized pieces; 1 pineapple, fresh, cut in fingers; 2 mangoes, fresh, cut in strips; 1 coconut, fresh, cut in thin slices; 2 oranges, thinly sliced with skins left on; 1 pint strawberry, left whole; 3 bananas, cut in chunks, thinly coated with; ¼ cup mayonnaise; ½ cup peanuts, chopped; 4 limes, juice and rind; 1 quart mayonnaise; 1 cup whipped cream; 2 tablespoons sugar, white; 2 drops food coloring, green vegetable (optional)

African Fruit Salad

Eats Now Editorial Team · 806 kcal · Salads

African Fruit Salad – a delicious recipe with spinach, romaine lettuce, chicory lettuce, wash, pineapple, mangoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

African Fruit Salad

How did you like this recipe?

Frequently Asked Questions