How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for African Chop Suey?

You need 7 ingredients. The key ingredients include: 1 onion, 1 lb. pork, veal or beef, 1 can cream of chicken soup, 1 can cream of mushroom soup, and more.

Is African Chop Suey suitable as soups & stews?

Yes, African Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover African Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

African Chop Suey Recipe

Name: African Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 1 lb. pork, veal or beef; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 can water; 1 c. chopped celery; 1/2 c. washed, raw brown rice

African Chop Suey – a delicious recipe with onion, pork, cream of chicken soup, cream of mushroom soup, water, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion
1 lb. pork, veal or beef
1 can cream of chicken soup
1 can cream of mushroom soup
1 can water
1 c. chopped celery
1/2 c. washed, raw brown rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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African Chop Suey

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