How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for African Beans?

You need 11 ingredients. The key ingredients include: 1 1/2 cups dried black-eyed peas, 2 medium onions, chopped, 2 tablespoons oil, 1 (135 g) can tomato paste, and more.

Is African Beans suitable as soups & stews?

Yes, African Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover African Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

African Beans Recipe

Name: African Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups dried black-eyed peas; 2 medium onions, chopped; 2 tablespoons oil; 1 (135 g) can tomato paste; 1 (410 g) can coconut cream; 2 teaspoons paprika; 1/2 teaspoon chili powder; 1/2 teaspoon cumin; 2 teaspoons brown sugar; 1 teaspoon salt; black pepper

African Beans

Eats Now Editorial Team · 265 kcal · Soups & Stews

African Beans – a delicious recipe with black-eyed peas, onions, oil, tomato paste, coconut cream, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

African Beans

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