How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Afghani Rack Of Lamb ?

You need 8 ingredients. The key ingredients include: 5 cloves Garlic, Minced, 1/4 cup Lemon Juice, 2 teaspoons Coriander Seed, 2 teaspoons Lemon Pepper, and more.

Is Afghani Rack Of Lamb suitable as meat & poultry?

Yes, Afghani Rack Of Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Afghani Rack Of Lamb ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Afghani Rack Of Lamb Recipe

Name: Afghani Rack Of Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cloves Garlic, Minced; 1/4 cup Lemon Juice; 2 teaspoons Coriander Seed; 2 teaspoons Lemon Pepper; 1 tablespoon Olive Oil; 2 teaspoons Turmeric; 1 cup Yogurt; 1 Rack of Lamb

Afghani Rack Of Lamb – a delicious recipe with Garlic, Lemon Juice, Lemon Pepper, Olive Oil, Turmeric, Yogurt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 cloves Garlic, Minced
1/4 cup Lemon Juice
2 teaspoons Coriander Seed
2 teaspoons Lemon Pepper
1 tablespoon Olive Oil
2 teaspoons Turmeric
1 cup Yogurt
1 Rack of Lamb

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Afghani Rack Of Lamb

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