How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Afghani Cilantro Chutney?

You need 7 ingredients. The key ingredients include: 4 ounces fresh cilantro leaves, unpacked (NOT dried cilantro), 1 green chili pepper, coarsely chopped (jalapeno is preferred but for less fire use a milder chili), 3/4 tablespoon sugar, 2 garlic cloves, chopped, and more.

Is Afghani Cilantro Chutney suitable as soups & stews?

Yes, Afghani Cilantro Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Afghani Cilantro Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Afghani Cilantro Chutney Recipe

Name: Afghani Cilantro Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces fresh cilantro leaves, unpacked (NOT dried cilantro); 1 green chili pepper, coarsely chopped (jalapeno is preferred but for less fire use a milder chili); 3/4 tablespoon sugar; 2 garlic cloves, chopped; 1 tablespoon walnuts (*optional, read NOTE) or 1 tablespoon almonds, coarsely chopped (*optional, read NOTE); 1/2 teaspoon salt; 1/2 cup white wine vinegar or 1/2 cup distilled white vinegar

Afghani Cilantro Chutney – a delicious recipe with cilantro, green chili pepper, sugar, garlic, walnuts, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 ounces fresh cilantro leaves, unpacked (NOT dried cilantro)
1 green chili pepper, coarsely chopped (jalapeno is preferred but for less fire use a milder chili)
3/4 tablespoon sugar
2 garlic cloves, chopped
1 tablespoon walnuts (*optional, read NOTE) or 1 tablespoon almonds, coarsely chopped (*optional, read NOTE)
1/2 teaspoon salt
1/2 cup white wine vinegar or 1/2 cup distilled white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Soups & Stews

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