Bake this irresistible Afghan biscuit/cookie at home. Made with butter, sugar, flour self raising and cocoa powder. Easy step-by-step instructions inclu…
This Afghan biscuit/cookie relies on simple, everyday ingredients such as sugar plus 2 us tablespoons, flour self raising and us measurement cocoa powder. It comes together quickly and makes 4 servings, at about 764 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Afghan biscuit/cookie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026