Afaf'S Baked Kibbeh – a delicious recipe with Preheat oven 350 degrees F.Brown 1 lb of ground meat with onions., Soak bulgar in room temperature water (about 20 -30 min.) squeeze out excess water, Roast pine nuts until dark brown (dry, or using butter), Once the bulgar is ready, add it in bowl with remaining ground uncooked ground sirloin., Add spices. Mix these ingredients very thoroughly (using hands- blender optional) as if kneading dough for a minimum of 15 minutes and must become dough-like. If it is too thick, drizzle some water into mix., Coat bottom of metal 9?13 pan with butter.. Easy to follow and perfect for any occasion.
Serves 4
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