Bake this irresistible Adzuki/Aduki Red Bean Cupcakes at home. Made with adzuki beans, sugar, canola oil and egg whites. Easy step-by-step instructions …
This Adzuki/Aduki Red Bean Cupcakes relies on simple, everyday ingredients such as sugar, canola oil, egg whites (or 2 whole eggs) and all-purpose flour. It comes together quickly and makes 4 servings, at about 873 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Adzuki/Aduki Red Bean Cupcakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026