Adults-Only Molten Cake (Crockpot) Recipe

Name: Adults-Only Molten Cake (Crockpot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup flour; ½ teaspoon baking powder; ⅛ teaspoon salt; ½ cup brown sugar; ¼ cup margarine or ¼ cup butter; ¼ cup Tia Maria (or other coffee liqueur); ¼ cup sliced almonds; ¼ cup brown sugar; ¼ cup Tia Maria (or other coffee liqueur); ½ cup hot water (not boiling)

Servings: persons

½ cup flour
½ teaspoon baking powder
⅛ teaspoon salt
½ cup brown sugar
¼ cup margarine or ¼ cup butter
¼ cup Tia Maria (or other coffee liqueur)
¼ cup sliced almonds
¼ cup brown sugar
¼ cup Tia Maria (or other coffee liqueur)
½ cup hot water (not boiling)

1
Combine flour, baking powder, and salt.
2
Cream the 1/2 cup of sugar and margarine.
3
Stir in the flour mixture and 1/4 cup Tia Maria; fold in almonds.
4
Spread into a lightly greased 1.4 liter Crockpot.
5
Combine 1/4 cup brown sugar, the 1/4 cup of Tia Maria, and the hot water; stir until sugar is dissolved.
6
Gently pour over cake batter.
7
Cook on high for 1-1/2 to 2 hours (until a toothpick comes out clean), depending on your Crockpot.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup flour, ½ teaspoon baking powder, ⅛ teaspoon salt, ½ cup brown sugar, and more.

Yes, Adults-Only Molten Cake (Crockpot) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Adults-Only Molten Cake (Crockpot)

How did you like this recipe?

Frequently Asked Questions