Adriatic Spaghetti Spaghetti Dell'adriatico Recipe

Name: Adriatic Spaghetti Spaghetti Dell'adriatico Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sm octopus, (about 3 1/4 pounds); 1/2 c. extra virgin olive oil; 1 pch rosemary; 1 x bay leaf; 1 pch oregano; 1 tsp cumin seeds; minced parsley; 1 x green chili pepper minced; 1/2 lb tomatoes, peeled and cut in; 3 x cloves garlic, (inner buds; minced; salt and pepper; 1 lb spaghetti

Servings: persons

1 sm octopus, (about 3 1/4 pounds)
1/2 c. extra virgin olive oil
1 pch rosemary
1 x bay leaf
1 pch oregano
1 tsp cumin seeds
minced parsley
1 x green chili pepper minced
1/2 lb tomatoes, peeled and cut in
3 x cloves garlic, (inner buds
minced
salt and pepper
1 lb spaghetti

1
Serves 4 to 6 The octopus must be very carefully washed and dry, and the mouth removed.
2
Cover the bottom of a saucepan with oil; add in the rosemary, bay leaf oregano, cumin seeds, parley, chili pepper, tomatoes and minced garlic.
3
Place the octopus on top of this mix and season with salt and pepper.
4
Cover the pot very tightly and simmer for about 45 min.
5
Cook the spaghetti in plenty of boiling salted water till it is 'al dente' (hard to the bite).
6
Drain and turn onto a hot serving dish.
7
Mix the octopus sauce into the spaghetti.
8
Serve piping warm.

499

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 sm octopus, (about 3 1/4 pounds), 1/2 c. extra virgin olive oil, 1 pch rosemary, 1 x bay leaf, and more.

Yes, Adriatic Spaghetti Spaghetti Dell'adriatico Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!