Try this homemade Adobong Manok recipe the whole family will love. Made with Chicken, garlic, soy sauce and vinegar. Easy step-by-step instructions incl…
This Adobong Manok relies on simple, everyday ingredients such as garlic cloves, of soy sauce (swan is best), of distilled vinegar and of brown sugar. It comes together quickly and makes 4 servings, at about 915 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026