How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Add Lemon Juice And Zest, Butter, Parmesan, And ½ Cup Pasta Water To Pot, Then Stir Gently To Combine, Adding Additional Pasta Water Until Creamy. Add Red Pepper Flakes, Prosciutto, Arugula, And Lemon Slices And Toss Until Arugula Just Begins To Wilt. Sea Recipe

Name: Add Lemon Juice And Zest, Butter, Parmesan, And ½ Cup Pasta Water To Pot, Then Stir Gently To Combine, Adding Additional Pasta Water Until Creamy. Add Red Pepper Flakes, Prosciutto, Arugula, And Lemon Slices And Toss Until Arugula Just Begins To Wilt. Sea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pound green beans [halved]; 1 3/4 cups Basil Leaves [fresh] 1 = 1/2 cups for recipe. ¼ cup for garnish); 2 Lemons [juice of]; 1 teaspoon Garlic [minced]; 1/4 cup Olive OIl; 2 tablespoons Olive Oil; 1/2 teaspoon Salt; 1/4 teaspoon Pepper; 4 cups Farro [cooked and cooled]; 1 pint Cherry Tomatoes [halved]; 2 cups Chickpeas [drained and rinsed]

Eats Now Editorial Team · 416 kcal · Pasta & Noodles

Add Lemon Juice And Zest, Butter, Parmesan, And ½ Cup Pasta Water To Pot, Then Stir Gently To Combine, Adding Additional Pasta Water Until Creamy. Add Red Pepper Flakes, Prosciutto, Arugula, And Lemon Slices And Toss Until Arugula Just Begins To Wilt. Sea – a delicious recipe with green beans, Basil, Lemons [juice, Garlic, Olive OIl, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Add Lemon Juice And Zest, Butter, Parmesan, And ½ Cup Pasta Water To Pot, Then Stir Gently To Combine, Adding Additional Pasta Water Until Creamy. Add Red Pepper Flakes, Prosciutto, Arugula, And Lemon Slices And Toss Until Arugula Just Begins To Wilt. Sea

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