How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Acorn Squash Soup?

You need 7 ingredients. The key ingredients include: 2 acorn squash, cooked, 2 tablespoons butter, 1 small onion, diced, 1/4 teaspoon salt, and more.

Is Acorn Squash Soup suitable as soups & stews?

Yes, Acorn Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Acorn Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Acorn Squash Soup Recipe

Name: Acorn Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 acorn squash, cooked; 2 tablespoons butter; 1 small onion, diced; 1/4 teaspoon salt; 14 ounces vegetable broth or 14 ounces chicken broth; 1/4 teaspoon nutmeg; 1/8 teaspoon cayenne

Acorn Squash Soup – a delicious recipe with acorn, butter, onion, salt, vegetable broth, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 acorn squash, cooked
2 tablespoons butter
1 small onion, diced
1/4 teaspoon salt
14 ounces vegetable broth or 14 ounces chicken broth
1/4 teaspoon nutmeg
1/8 teaspoon cayenne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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