Try this homemade Acini Di Pepe With Lemon Butter And Zucchini recipe the whole family will love. Made with acini, lemon juice, butter and lemon zest. E…
This Acini Di Pepe With Lemon Butter And Zucchini relies on simple, everyday ingredients such as acini di pepe pasta, lemon juice, butter and fresh lemon zest. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026