How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Achiote Rub?

You need 9 ingredients. The key ingredients include: 2 tablespoons ground annatto, 2 tablespoons kosher salt, 2 tablespoons minced garlic, 1 tablespoon sugar, and more.

Is Achiote Rub suitable as general?

Yes, Achiote Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Achiote Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Achiote Rub Recipe

Name: Achiote Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons ground annatto; 2 tablespoons kosher salt; 2 tablespoons minced garlic; 1 tablespoon sugar; 1 tablespoon dried thyme; 1 1/2 teaspoons freshly ground black pepper; 1/2 teaspoon crushed red pepper; 1/2 teaspoon ground cinnamon; 1/4 cup olive oil

Try this homemade Achiote Rub recipe the whole family will love. Made with ground annatto, kosher salt, garlic and sugar. Easy step-by-step instructions…

This Achiote Rub relies on simple, everyday ingredients such as ground annatto, kosher salt, minced garlic and sugar. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 tablespoons ground annatto
2 tablespoons kosher salt
2 tablespoons minced garlic
1 tablespoon sugar
1 tablespoon dried thyme
1 1/2 teaspoons freshly ground black pepper
1/2 teaspoon crushed red pepper
1/2 teaspoon ground cinnamon
1/4 cup olive oil

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Quick Info

Servings
4 servings
Calories
164 kcal
Category
General

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