How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Acadia's Eggplant and Pepper W/Velveeta?

You need 6 ingredients. The key ingredients include: 2 small eggplants (chopped), 1 red bell pepper (chopped), 1 large vidalia onion (or any sweet onion), 1 tablespoon margarine, and more.

Is Acadia's Eggplant and Pepper W/Velveeta suitable as vegetarian?

Yes, Acadia's Eggplant and Pepper W/Velveeta falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Acadia's Eggplant and Pepper W/Velveeta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Acadia's Eggplant and Pepper W/Velveeta Recipe

Name: Acadia's Eggplant and Pepper W/Velveeta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small eggplants (chopped); 1 red bell pepper (chopped); 1 large vidalia onion (or any sweet onion); 1 tablespoon margarine; ⅛ teaspoon kosher salt; 1 slice Velveeta cheese (singles)

Acadia's Eggplant and Pepper W/Velveeta – a delicious recipe with eggplants, red bell pepper, vidalia onion, margarine, kosher salt, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 small eggplants (chopped)
1 red bell pepper (chopped)
1 large vidalia onion (or any sweet onion)
1 tablespoon margarine
⅛ teaspoon kosher salt
1 slice Velveeta cheese (singles)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Vegetarian

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Acadia's Eggplant and Pepper W/Velveeta

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