How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Acacpulco Melt Recipe?

You need 6 ingredients. The key ingredients include: 1/2 c. Minced, peeled avocado, 2 x Hard-cooked Large eggs, minced, 6 slc Crisply cooked bacon, crumbled, 1/4 c. Kraft real mayonnaise, and more.

Is Acacpulco Melt Recipe suitable as meat & poultry?

Yes, Acacpulco Melt Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Acacpulco Melt Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Acacpulco Melt Recipe Recipe

Name: Acacpulco Melt Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Minced, peeled avocado; 2 x Hard-cooked Large eggs, minced; 6 slc Crisply cooked bacon, crumbled; 1/4 c. Kraft real mayonnaise; 8 slc Whole-wheat bread; 1/4 lb Velveeta Mexican pasteurized process cheese spread with Jalapeno pepper, sliced Soft Parkay margarine

Acacpulco Melt Recipe – a delicious recipe with avocado, eggs, bacon, mayonnaise, bread, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. Minced, peeled avocado
2 x Hard-cooked Large eggs, minced
6 slc Crisply cooked bacon, crumbled
1/4 c. Kraft real mayonnaise
8 slc Whole-wheat bread
1/4 lb Velveeta Mexican pasteurized process cheese spread with Jalapeno pepper, sliced Soft Parkay margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Acacpulco Melt Recipe

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