Absolutely Easy Yogurt Bread

1. 1

   1. In a large bowl mix water, dry yeast, and honey or sugar. Stir to dissolve and let sit for 5 minutes. 2. Add salt and plain yogurt.

2. 2

   Mix throughly. 3. Using heavy spoon stir in about 7 1/2 c. flour until the dough starts to leave sides of bowl.

3. 3

   Knead on floured surface for 5-10 minutes until dough starts to feel satiny and pops back when you poke it. 4. Cut in half.

4. 4

   Shape loaves and put into pans sprayed with pam.

5. 5

   Cover and let rise in warm spot until dough rises to top of pan (about 30 minutes). 5. Bake in preheated oven for 40 minutes at 350u00b0.

6. 6

   Remove immediately to cool on wire rack.

* Per serving · 4 servings · Values may vary.

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